Serving Size
4 Caplets
Servings Per Container
30 |
|
|
Amount Per Serving
|
|
|
% DV
|
|
| Calcium |
180 mg |
|
18% |
|
| N.O. Pump Matrix
|
0 |
|
**
|
| L-citrulline (as L-citrulline and PepForm® L-citrulline peptides)
|
1500 mg |
|
**
|
| L-Arginine
|
1000 mg |
|
**
|
| Quercetin Anhydrous
|
200 mg |
|
**
|
| Red wine extract (as Vitis vinifera)(fruit) Standardized for proanthocyanidins
|
150 mg |
|
**
|
| Anabolic/Anti-Catabolic Complex
|
0 |
|
**
|
| Rhodiola extract (as Rhodiola crenulata)(root) Standardized for salidrosides
|
771 mg |
|
**
|
| Broccoli (as Brassica oleracea)(sprout) Supplying diindolylmethane
|
250 mg |
|
**
|
| Boron citrate Supplying 5% boron
|
200 mg |
|
**
|
| Bladderwrack extract (as Fucus vesiculosus) (whole plant)
|
50 mg |
|
**
|
| Ginkgo extract (as Ginkgo biloba) (leaf) Standardized for terpene lactones
|
5.4 mg |
|
**
|
|
| ** Daily Value (DV) not established. |
